Posted on June 26, 2026 by Dong Quanyue|Qingdao Vocational and Technical College of Hotel Management
The 1st Campus Fire Safety Skills Contest was successfully held at the stadium on June 25. Vice President Gong Enlong attended the event and presented awards to the winning individuals and teams.
Focusing on the improvement of practical fire safety capabilities, the contest consisted of two categories: the individual event of fire protection equipment wearing and the team event of comprehensive fire fighting skills. It aimed to popularize fire safety knowledge, strengthen students’ safety awareness, and enhance their abilities in self-protection, self-rescue and emergency response. The individual contest assessed participants’ speed and accuracy in donning full fire-fighting protective gear and transporting fire extinguishers, testing their personal practical proficiency.
Simulating real fire rescue scenarios, the team contest included five modules: Firefighting Pioneer, Maze Escape, United Strength, Fireline Embankment and Fire Rescue, covering practical skills such as hose connection, crawling escape, obstacle breaking, sandbag stacking and stretcher rescue.
The contest fully examined teams’ collaboration and on-site adaptability. During the contest, all participants performed standard and skillful movements with seamless teamwork. Their smooth and efficient operations demonstrated solid fire-fighting literacy and won rounds of applause from the audience.
The contest received active participation from all schools, presenting an intense and splendid contest atmosphere. After fierce contest, Jia Zishuo from the School of Hotel Engineering won the first prize in the individual event. Yan Shuo from the School of Business Administration and Li Zhenbo from the School of Accounting won the second prize. Wang Zhangyao from the School of Culture and Tourism, Song Jixuan from the School of Hotel Engineering and Xia Wenxiang from the School of Cuisine won the third prize. In the team contest, the team from the School of Culture and Tourism claimed the first prize, while the teams from the School of Hotel Engineering and the School of Art won the second and third prizes respectively.
Adhering to the philosophy of promoting learning through contest and strengthening prevention through training, the contest has firmly rooted fire safety knowledge and emergency skills among students. It effectively improved students’ practical capabilities in responding to sudden fire hazards and further consolidated the safety barrier for a secure campus.
