By Dong Quanyue | Qingdao Vocational and Technical College of Hotel Management
The launch ceremony of the 2023 National Vocational Education Week and the opening ceremony of the National Vocational College Skills Competition were held in Weifang, Shandong on May 14th.
At the same time, the promotion conference of national modern vocational education system construction and reform work was held, and Li Da, and Zhang Zongguo were invited to participate.
With the theme of creating a new development model of Digital plus Cooking and promoting prefabricated dishes to top stream , the college participated in the exhibition themed vocational education power on the road of Chinese path to modernization from May 14 to May 17.
Through video and display boards, on-site operation, etc., the college demonstrated the research & development and cooking of dishes cooking curve, AI smart recipes, marine prefabricated dishes. And the effective combination of cooking technology and intelligent equipment provides enterprises with solutions for the performance and function setting of intelligent kitchen appliances, promoting the digital transformation of traditional cooking through one-touch intelligent cooking technology.
The exciting explanations and displays on site have received widespread praise from numerous exhibitors, and have been reported by several media outlets such as China Education Daily and Dazhong Daily.
Li Da and Zhang Zongguo went to the college exhibition area for guidance.
It is understood that during this activity week, with the theme of Skills Make Better Life, some events of the National Vocational College Skills Competition were held, and the theme exhibition attracted nearly 430 vocational colleges from 30 provinces across the country to participate.
