By Dong Quanyue | Qingdao Vocational and Technical College of Hotel Management
The 1st Campus Food and Culture Festival of the college was opened at the gym on April 20 with the theme of Enjoy Life, Enjoy Delicious Food, and will last for 20 days.
The Food Culture Festival is jointly organized by the General Affairs Department and Qingdao Zhongkuai Catering Service Co., Ltd., .
During the Food Festival, various restaurants in the college launched a series of promotional activities, and four cooperative catering enterprises distributed tens of thousands of coupons worth nearly 100,000 yuan. Over a hundred stalls carefully prepared package gift packages and exhibited their own unique dishes. The students are encouraged to enter the cafeteria kitchen, participate in cooking drills, learn more about food production and food culture, practice labor education, and advocate a new campus trend of shameful waste and glorious conservation.
After the opening ceremony, students were invited to participate in food tasting, lottery and other activities, which were welcomed by a large number of teachers and students. Students said that the food enriched campus life, further deepened the understanding of school meal management, and also had a deep understanding of Chinese traditional food culture.
