Qingdao Selection Competition of the 1st National Skills Competition of Tea Art


By Dong Quanyue/ Qingdao Vocational and  Technical  College of Hotel Management  

Qingdao Selection Competition of the 1st National Skills Competition of Tea Art was held in our college on August 29. A total of 23 contestants from 8 colleges and institutions participated in the competition.

The competition aims to promote China's tea culture and integrate the spirit of green, healthy and harmonious tea culture into our professional development and personnel training. Through the competition of tea sample identification, self-made tea art, and tea soup quality, the skills of the contestants are investigated, and the contestants are required to have strong learning ability, physical quality, psychological quality and good adaptability and so on. The contestants use scientific methods to fully demonstrate the color, aroma, taste, shape of tea, and create their own tea art, which shows the innovation ability of tea workers.

The main purpose of this selection competition is to select outstanding contestants to take part in the 1st National Skills Competition of Shandong Province on behalf of Qingdao. Excellent athletes will have the opportunity to represent Shandong Province in the first national vocational skills competition held in Guangdong Province in December.