Two teachers of the college are awarded "Shandong Provincial Master of Technical Skills"


By Dong Quanyue | Qingdao Vocational and Technical College of Hotel Management

Li Jun and Xing Wenjun, from the School of Culinary Arts, were awarded the title of Shandong Provincial Master of Technical Skills , according to the list released by the Department of Human Resources and Social Security of Shandong Province recently.

Li Jun, a teacher of cooking technology and nutrition, a senior experimenter, and a senior technician of Chinese cooking, has been engaged in teaching and research of Chinese cooking for a long time. He has made outstanding achievements in the inheritance and innovation of cooking skills, personnel training, social services, and has guided students to participate in national and provincial skill competitions and won prizes for many times, It has been awarded the Qingdao Technical Expert, Qingdao Skilled Worker Pioneer, Qingdao Cooking Champion, Qingdao Young Post Expert, Qilu Cooking Craftsman Golden Tripod Award and other titles.

Xing Wenjun, a professional teacher of Chinese and Western pastry technology, a senior experimenter, and a senior technician of Chinese pastry, has been engaged in the teaching and research of Chinese and Western pastry technology for a long time. He has made outstanding achievements in technical innovation, teaching research, talent training, etc.. She presided over one national high-quality online open course, and participated in the formulation of a number of provincial and municipal teaching standards and industrial standards. She has been awarded the titles of Advanced Individual of SCO Qingdao Summit Service Guarantee, Model Individual of New Era Post Achievement Labor Competition in Shandong Province.

Shandong technical skill master refers to the excellent compound technical skill talents who have been selected and recognized in the administrative region of Shandong Province and have high professional ability, high skill level, strong innovation and creativity and social influence in front-line work such as education and teaching, scientific research, production and operation in various colleges, research institutes and industrial enterprises. They are selected once every two years. 99 people in the province were selected in 2022.